Fresh egg with disinfected shell

Fresh, grade “A”, sorted, graded eggs, disinfected by an efficient cold-mist process. The effect of disinfection is guaranteed for 21 days. Disinfection kills any occurring pathogenic bacteria, but the original protective layer of the egg remains intact. Special foil packaging protects the product from re-contamination. In undamaged packaging, the effect of disinfection is guaranteed for at least 21 days. It is packaged in a 90-piece tray covered with food industry foil. Available in weight classes “M” (53-63 g) and “L” (63-73 g).


Fresh disinfected shell eggs can be used safely in all common areas. The benefits of the product relieve the user from creating costly personal and material conditions for egg storage and disinfection.